Zhejiang Sanhe Bio-Tech Co., Ltd.
Main products:Red yeast rice,red yeast rice powder,red yeast rice extracts,Healthcare Supplement,monacolin k,monascus purpureus,lovastatin,red yeast powder,red rice yeast,Nutraceuticals,Pharmaceuticals,red koji rice,red fermented rice,Herbal,plant extract,health food,h
Products
Contact Us
  • Contact Person : Mr. Zheng Lizhong
  • Company Name : Zhejiang Sanhe Bio-Tech Co., Ltd.
  • Tel : 86-570-4965558
  • Fax : 86-570-4969333
  • Address : Zhejiang,Jiangshan,Tongda Road
  • Country/Region : China
  • Zip : 324102

Products List
Red Yeast Rice 3.0%

Red Yeast Rice 3.0%

Specialized in Red Yeast Rice 100% solid-state fermented Acid form Monacolin K (MVA)>60% Citrinin is stringently controlled The Red Yeast Rice 3.0% is fermented Monascus purpureus producing submetabolizer Monacolin K and other congeneric products,which effectively...
Non-GMO Rice protein 80%

Non-GMO Rice protein 80%

Most Competetive Price Best Quality and service Non-GMO Rice protein extracted during the rice starh and the rice syrup production,obtain by wet milling,sieving,sep-aration,concentration and drying.The process is executled in the best hygienci conditions without using...
Red Rice Yeast 0.8%

Red Rice Yeast 0.8%

Specialized in Red Yeast Rice Acid form Monacolin K (MVA)>60% 100% solid-state fermented Citrinin is stringently controlled Red Rice Yeast 0.8% is fermented Monascus purpureus producing submetabolizer Monacolin K and other congeneric products,which...
Orange Honey

Orange Honey

1. Natural Ripened Acacia Honey 2. Acacia Honey 3. White Honey 4. Chaste Honey 5. Linden Honey 6. Buckwhe 7. Orange Honey Honey has been reputed as good gift from heaven since ancient times. Chemical analysis show that honey contains 35-40% fructose, 30-35% glucose, vitamin C,...
Red Yeast Rice 1.6%

Red Yeast Rice 1.6%

Specialized in Red Yeast Rice 100% solid-state fermented Acid form Monacolin K (MVA)>60% Citrinin is stringently controlled The Red Yeast Rice 1.6% is fermented Monascus purpureus producing submetabolizer Monacolin K and other congeneric products,which effectively...
Functional Red Yeast Rice 0.2%

Functional Red Yeast Rice 0.2%

Specialized in Red Yeast Rice 100% solid-state fermented Acid form Monacolin K (MVA)>60% Citrinin is stringently controlled The Functional Red Yeast Rice is fermented Monascus purpureus producing submetabolizer Monacolin K and other congeneric products,which...
Red Rice Yeast 1.2%

Red Rice Yeast 1.2%

Specialized in Red Yeast Rice Acid form Monacolin K (MVA)>60% 100% solid-state fermented Citrinin is stringently controlled Red Rice Yeast 1.2% is fermented Monascus purpureus producing submetabolizer Monacolin K and other congeneric products,which...
Red Yeast Rice 0.1%

Red Yeast Rice 0.1%

Specialized in Red Yeast Rice 100% solid-state fermented Acid form Monacolin K (MVA)>60% Citrinin is stringently controlled The Red Yeast Rice 0.1% is fermented Monascus purpureus producing submetabolizer Monacolin K and other congeneric products,which effectively...
Red Yeast Rice 1.5%

Red Yeast Rice 1.5%

Specialized in Red Yeast Rice 100% solid-state fermented Acid form Monacolin K (MVA)>60% Citrinin is stringently controlled The Red Yeast Rice 1.5% is fermented Monascus purpureus producing submetabolizer Monacolin K and other congeneric products,which effectively...
Red Yeast Rice 2.5%

Red Yeast Rice 2.5%

Specialized in Red Yeast Rice 100% solid-state fermented Acid form Monacolin K (MVA)>60% Citrinin is stringently controlled The Red Yeast Rice 2.5% is fermented Monascus purpureus producing submetabolizer Monacolin K and other congeneric products,which effectively...


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